Entrees
| Entrees | ||
|---|---|---|
 | Qabili Pallow rice baked with chunks of lamb shanks, raisins, and glazed julienne of carrots. | $17.95 |
 | Chopan Rack of lamb marinated, grilled and served on a bed of bread with sautéed eggplant and pallow rice. | $29.95 |
 | Seekh Kabob Char-broiled leg of lamb marinated in a puree of onion, sun dried baby grapes and garlic, served with sautéed eggplant and pallow rice. | $18.95 |
 | Dopiaza Marinated then grilled leg of lamb, sautéed with yellow split peas and tossed with onions lightly marinated in vinegar, served with garlic, mushrooms and pallow rice. | $17.95 |
 | Sabzi Challow Spinach sautéed with chunks of lamb and Afghan seasonings, served with challow rice. | $16.95 |
 | Aushak Ravioli filled with leeks and scallions, served on a garlic and mint yogurt sauce, topped with ground beef and mint. | $15.95 |
 | Mantu Homemade pastry shells filled with onions and beef, served on yogurt and topped with carrots, yellow split peas and beef sauce. | $15.95 |
 | Chapendaz Choice tenderloin beef, grilled and served on a sauce of grilled tomatoes, hot peppers, onions and cumin seeds served with lentils and spinach rice. | $26.95 |
 | Tikka Kabob Beef prime rib marinated in a puree of onions, sun dried baby grapes and garlic, then grilled and served with sautéed lentils and pallow rice. | $17.95 |
 | Korma Challow Leg of lamb sautéed with onions, tomatoes, garlic, green beans, potatoes and spices served with lentils and challow rice. | $16.95 |
 | Kofta Challow Beef meatballs with Afghan seasonings sautéed with sun dried tomatoes, hot peppers and green peas in a fresh tomato sauce, served with challow rice. | $15.95 |
 | Mourgh Challow Chicken breast sautéed with spices and yellow split peas, sautéed with yogurt, cilantro and curry, served with challow rice. | $15.95 |
 | Mourgh Kabob Char-broiled marinated chicken breast served with sautéed spinach and pallow rice. | $16.95 |
| Lamb Lawand Leg of lamb sautéed with onion, tomatoes, garlic, mushrooms, fresh cilantro, yogurt and spices served with sautéed spinach and challow rice. | $16.95 | |
